PORTUGUESE XMAS FISH  'Lampreia de Ovos'

聖誕杏仁雞蛋魚型蛋糕

With a design alluding to a fish, this traditional Portuguese dessert is a delicacy typically present at the Christmas table. Made of almonds, egg cream, angel hair and sweet egg rolls.

這傳統甜品是以魚來造型，用杏仁、鮮蛋忌廉、「天使秀髮」和甜蛋卷製成，是在聖誕節餐桌上的必然選擇。

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PLS NOTE: Christmas orders will close on 22 December 8pm. Orders can be picked up at NATA BAKERY until 6pm on December 24. No deliveries on 23 & 24 December, only pickup available. We are closed on December 25th. Thank you & Merry Christmas!!!