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Baguette rye & walnut

Baguette rye & walnut

  • MOP3500


Our artisan gourmet rye & walnut baguette, perfect enjoyed with cheese & wine or as a base for sandwiches or tapas.

NOTE: due to the high humidity in Macau we recommend heating up the baguette in a toaster oven (not microwave) to make it crunchy and bring out that freshly baked feel.

Suitable for vegetarian diets.

INGREDIENTS:

Wheat flour, rye flour, wheat sourdough (wheat flour, water, wild yeast), water, butter, salt, walnut.


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